Oven Cooked Ribs – Bachelor on a Budget Cooking Bachelor on a Budget Cooking

Oven Cooked Ribs

      

May 27, 2016

This Oven Baked Ribs recipe is amazingly tasty and the best I've made. They're slow cooked to perfection and taste as if they've been smoked or slow cooked on the BBQ.


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Directions

1Preheat the oven to 300 Degrees.

2Start by removing the the excess fat by cutting it off and removing the membrane. To do this, take the blunt end of a knife and get under the membrane at one side. Once you got a bit of loose membrane, use a paper towel to peel it off.

3Make the Rub by mixing all spices in a bowl with liquid smoke. Rubs those ribs down, and get into all those crevices.

4Wrap the ribs in tin foil on the bottom and top, and throw in the oven for 2 hrs and 15 minutes.

5Take the ribs out and apply your favourite bbq sauce to both sides of the ribs. I added honey to my BBQ sauce. Put back in oven and Broil for 10-15 minutes watching that it doesn't burn. Make a huge salad to go with. Enjoy.

Ingredients

Two Large Racks of Ribs

1/2 Cup of Brown Sugar

1 Teaspoon of Salt

1 Teaspoon of Pepper

1 Tablespoon Paprika

1 Tablespoon Garlic Powder

A few drops of liquid smoke (Less is More)

2 Cups of BBQ Sauce


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